Vegetables a la Grecque is a French recipe for a pickled vegetable salad that uses olive oil and lemon or vinegar along with wine and certain Mediterranean spices to not only give the vegetables a zing, but also help to preserve them. It’s a great way to use up vegetables in your fridge that may … Read more
I do a lot of cooking for my family and there are and have been so many different issues with food allergies or sensitivities between my son and their wives and even our newest little one that has so many tummy issues that her Mom needs to eliminate quite a few things! It can sometimes … Read more
Ahhh summer is in full force! I just returned from almost 3 weeks in different parts of Italy where they were having a record hot summer! Just what someone from Tucson, Arizona needs on vacation! But other than that, it was a great trip (I will be posting some photos on Instagram) and I once … Read more
I live in the desert. June is the hottest, driest month of the year. We dream of rain. We cling to the hopes of every single cloud that just so happens to appear – which is rare in June. We all have our little rain dance rituals. Mine is to create foods that make us … Read more
